Light greenish colour-strong natural odour-highly water soluble-pH
6 to 8 – chelated amino acid of 6-added micro nutrients-bio
stimulants-salmonella and E coli-NIL.
Light greenish colour-strong natural odour-highly water soluble-pH
6 to 8 – chelated amino acid of 6-added micro nutrients-bio
stimulants-salmonella and E coli-NIL.